The Creole Soul: A Hands-on New Orleans Feast
The Starter: Zesty Shrimp Remoulade over Crisp Bibb Lettuce A great chilled dish to start
Celebrating Cinco De Mayo: A Mexican Feast
Get ready to shake, sear, and sauté! Join us at Mise en Place for a
Knife Skills 101: Cut Like a Chef
A focus on: Knife safety, sharpening basics, and mastering the essential cuts (chop, dice, julienne,
Passport to Tokyo: Hand-Crafted Small Plates- Izakaya Style
The Art of the Japanese “Stay-at-the-Sake-Shop” Step into the vibrant, social world of a Tokyo
Sourdough Secrets: The Gluten-Free Masterclass
Stop missing out on the sourdough trend! Join Dr. Jane Wolford to demystify the art
The Mother’s Day Bistro: A Hands-On Brunch
Celebrate Mom in the most delicious way possible—by cooking together! This special brunch workshop is
Blooms & Bubbles: A Mother’s Day Design Session
Celebrate Mom with a Flourish! Treat the most important woman in your life to an
Women in Business Roswell: Networking & Cooking Event
Ready to stir up some new connections? Join us for a high-energy, hands-on evening where
The Botanical Bistro Mixer
Fine Food, Botanic & Fine Wine Experience Forget the formal classroom setting! Step into a
Intro to Sushi Workshop
Roll into the exciting world of sushi in this fun, hands-on workshop! You’ll learn the