Master the art of crafting authentic, golden-baked empanadas from start to finish! In this hands-on workshop, you’ll dive into the fundamentals of dough-making and flavor layering. We’ll test our skills by making a traditional buttery pastry dough completely from scratch, while also working with store-bought dough wrappers to compare textures, crispness, and flakiness side-by-side. You’ll […]
As the crisp autumn air rolls in, it’s time to level up your game-day game! In this high-energy, hands-on masterclass, we’re ditching standard stadium fare and taking tailgate favorite flavors to a whole new level. You’ll practice an incredible lineup of chef-driven techniques—from flash-searing marinated steak on high heat and blistering summer produce to whipping […]
Unlock the secrets to three entirely different baking worlds in one fun, fast-paced masterclass! Join us in the studio as we demystify the science of dough handling and conquer “The Three Bs.” You will learn how to manipulate butter, moisture, and yeast to achieve three completely distinct textures—from hyper-flaky layers to a satisfying espresso-ready crunch […]
Step into the vibrant world of Korean soul food! In this high-energy, hands-on workshop, you’ll learn the art of creating an authentic Korean BBQ feast right at home. We’ll master the essential techniques behind balancing sweet, savory, and umami flavors, starting with a classic garlic-sesame beef marinade and building a colorful spread of traditional side […]
Experience the magic of New Orleans right from your cooking station! This hands-on masterclass breaks down traditional bayou cooking into simple, delicious steps. Learn the secrets to light, golden Sweet Corn & Jalapeño Hushpuppies with sweet honey butter, then master the technique of building deep flavor in a classic Chicken & Smoked Andouille Jambalaya. Sit […]