Private Event

Elevated Tailgate and Wine Tasting Join us in this fun class that elevates your next tailgate party. Menu:Elote Skillet DipAvocado Lime Shrimp Cocktail TostadaWhipped Feta, Fig and Prosciutto CrostiniCharcuterie Board

July 6, 2026

“How Easy Was That?” — Mastering the Dishes of Ina Garten

Step into the East Hampton studio vibe right here in Downtown Roswell! If there is one thing the legendary Barefoot Contessa taught us, it’s that spectacular entertaining shouldn’t leave you exhausted. This class is an absolute celebration of Ina Garten’s culinary philosophy: using high-quality, uncomplicated ingredients to create deeply comforting, elegant food that makes your […]

July 6, 2026

Moroccan Oasis: The Art of the Tagine

Transport your kitchen to the vibrant markets of Marrakech! In this immersive, hands-on workshop at Mise en Place, we’ll explore the bold, aromatic world of Moroccan cuisine. You’ll learn how to layer spices, balance sweet and savory notes, and master the slow-simmered magic of the Tagine. Whether you’re a seasoned traveler or a curious foodie, […]

July 6, 2026

The Donut Pâtisserie101: Elevated Yeast & Cake Rings

Skip the morning drive-thru and step behind the bakery counter! In this hands-on, high-energy workshop, we are demystifying the art of the perfect scratch-made donut. You’ll learn the pastry science behind a pillowy, golden yeast-risen dough, master the perfect temperature for a clean fry, and whisk up custom glossy glazes and decadent fillings. Whether you’re […]

July 6, 2026

Heirloom Summer: Southern Traditions with a Twist

Gather around the table for a gorgeous celebration of the deep summer harvest! In this warm, highly interactive, hands-on workshop, we are partnering with our wonderful friends and local artisans to bring you an elevated, soul-satisfying Southern feast. This class is all about honoring traditional flavor profiles while giving them a fresh, modern, and upscale […]

July 6, 2026